Journal of Plant Biotechnology : eISSN 2384-1397 / pISSN 1229-2818

Table. 1.

Table. 1.

Fruit characteristics of blueberry cultivars tested in this study

Cultivars Fruit weight (g) Total soluble solid content (˚Brix) Titratable acidity (%)
Duke 1.44 cz  9.70 g 0.95 d
Weymouth 1.12 de 13.50 e 1.25 bcd
Rancocas 1.57 bc 11.70 f 1.45 abc
Blue Gold 0.83 g 14.17 de 1.67 a
North Blue 1.04 ef 13.97 e 1.13 cd
Sunrise 1.18 de 13.97 e 0.94 d
Sierra 1.22 d 16.60 a 1.15 cd
Brigitta 0.94 fg 15.17 bc 1.75 a
Coville 1.60 b 15.50 b 1.17 cd
Nelson 1.88 a 14.67 cd 1.51 ab

Different letters indicate significance at the P value < 0.05 (n=3).

J Plant Biotechnol 2018;45:392-9 https://doi.org/10.5010/JPB.2018.45.4.392
© 2018 J Plant Biotechnol