Journal of Plant Biotechnology : eISSN 2384-1397 / pISSN 1229-2818

Fig. 3.

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Fig. 3.

Comparison between morphological and genetic variation rate of tissue cultured strawberry with respect to BA, CPPU and TDZ treatment. (A) Morphological variation rate of strawberry ‘Goha’. (B) Genetic variation rate of strawberry ‘Goha’. (C) Morphological variation rate of strawberry ‘Seolhyang’. (D) Genetic variation rate of strawberry ‘Seolhyang’

J Plant Biotechnol 2019;46:106-13 https://doi.org/10.5010/JPB.2019.46.2.106
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