Journal of Plant Biotechnology : eISSN 2384-1397 / pISSN 1229-2818

Fig. 4.

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Fig. 4. Ginsenoside content of P. ginseng roots and leaves after GA treatment. The ginsenoside content was measured. Error bars indicate SEM (n = 3; *p < 0.05; **p < 0.01; Student’s t-test). ns: not significant, nd: not detected
J Plant Biotechnol 2021;48:186-92 https://doi.org/10.5010/JPB.2021.48.3.186
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