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Fig. 2. Effects of Jeju lava seawater-based crop extracts on antioxidant enzyme, (A, C, E) superoxide dismutase (SOD), and (B, D, F) catalase (CAT) activities. Enzyme activity was analyzed using the EZ-SOD (Dogenbio Co., Korea) and EZ-Catalase (Dogenbio Co., Korea) assay kits. (A and B) Carrot, (C and D) Blueberry, and (E and F) Mandarin. Data are presented as the mean ± SE. Lowercase letters (a, b, c, etc.) denote significant differences (p < 0.05)
J Plant Biotechnol 2022;49:347~355 https://doi.org/10.5010/JPB.2022.49.4.347
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